SEAFOOD RESTAURANT

 

For a light meal, a tasty lunch or a romantic candlelight supper in the beautiful and scenic wooden veranda. Il Cavallone offers stunning views and an elegant environment where you can breathe the sea in the colors and scents of the table.

Starting from Easter the kitchen is open from 12:30 PM to 3:30 PM every day.
Starting from June, the kitchen is also open for supper on Friday and Saturday evening from 8:30 PM to 10:30 PM.

Our little seafood place will delight you with its made to order, fresh and colorful meals. You will discover the excellence of excellent fish recipes that preserve and enhance the best cuisine of Versilia and Tuscany. Tradition and innovation blend well together according to the season and market needs and our cook’s moods, Mirella, the creative spirit of our kitchen.

The bar service is available to you during all day starting from breakfast with freshly baked croissants, to refreshing snack in the sunny afternoon and the aperitif while the sun sets.

A TYPICAL MENU

 

    STARTER: sea salads, sauté shells, assorted tidbits

   FIRST COURSE: Spaghetti with seafood, maltagliati with the catch and cherry tomatoes, tagliatelle with shellfish

    SECOND COURSE: baked or grilled fillet, fried fish with vegetables.

    DESSERT: Desserts, homemade cakes, cheesecake of Chef Rossana

    WINE: Wine selection à la carte